Product Description
Limited stock available-procure the astonishing Commercial Dosa Tawa now and find towering results in your kitchen operations. Designed with a soaring mild steel plate and a lustrous chrome/silver finish, this tawa promises even heat distribution and resilient performance. Its heavy-duty legs and anti-skid base offer outstanding stability, while the non-stick surface delivers effortless cleaning and flawless dosa release. Water splash resistance and manual temperature control up to 300C make it ideal for hotels and restaurants seeking reliable, high-capacity batching. Elevate your kitchen output with this robust and efficient equipment.
Material, Usage & Application Excellence
Crafted from food-grade mild steel with a chrome/silver finish, this Commercial Dosa Tawa offers exceptional durability and performance. It's perfectly suitable for hotels, restaurants, and commercial kitchens where heavy, repeated use is expected. Designed for manual operation on a table-top setting, this tawa ensures uniform heating and efficient cooking. Its anti-skid base, robust legs, and non-stick coating make it proficient for food service providers requiring high-quality food preparation equipment.
Delivery, Sample Policy & Shipment Details
Prompt shipment and secure drop-off are offered for the Commercial Dosa Tawa, with delivery lead times varying by location. Customers may procure a sample upon request, subject to a nominal charge, ensuring product satisfaction prior to bulk purchase. Sample policy is designed to support seamless procurement, and every unit is carefully packed for safe shipment. Experience ease of access for your commercial kitchen with reliable delivery and responsive customer support.
FAQ's of Commercial Dosa Tawa:
Q: How do I operate the Commercial Dosa Tawa's electric ignition system?
A: To use the electric ignition, simply activate the On/Off switch located on the unit. After switching it on, allow 5-8 minutes for the tawa to heat up to your desired temperature.
Q: What is the process for cleaning the non-stick surface?
A: Cleaning is effortless-simply wipe the non-stick plate with a soft cloth. Its water splash-resistant design ensures easy maintenance without damaging the surface.
Q: Where is this Commercial Dosa Tawa most suitable for use?
A: This dosa tawa is designed for commercial spaces such as hotels, food courts, restaurants, and industrial kitchens due to its high capacity and robust construction.
Q: When can I expect shipment and delivery after placing an order?
A: Delivery times depend on location and order volume, but shipment is typically initiated promptly, with clear communication about the drop-off schedule after procurement.
Q: What are the benefits of using this dosa tawa in a commercial kitchen?
A: The tawa's even heat distribution, non-stick surface, and sturdy construction ensure consistent cooking results and increased efficiency, making it an asset for high-volume dosa preparation.
Q: Is a sample unit available before placing a bulk order?
A: Yes, a sample dosa tawa can be procured upon request, subject to a nominal charge, allowing you to assess its quality and functionality firsthand.
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